Top Spice Service List

Dinner Menu

• Appetizer

  • Satay Beef Or Chicken

    malaysian style beef or chicken on skewer, grilled to perfection served with peanut souce

    $7.95

  • Roti Canai

    malaysian indian pancake served with chicken & potato curry as the dipping souce

    $4.25

  • Thai Spring Roll (2)

    crispy vegetarian roll served with home made sweet & sour sauce

    $3.50

  • Fried Tofu

    golden brown crispy tofu served with peanut sweet & sour sauce

    $3.95

  • Fresh Basil Roll (2)

    shrimp pork bean sprout, basil leaf& rice noodle wrapped in rice pancake served with plum sauce

    $4.50

• Soup

  • Chicken Coconut Soup

    coconut milk soup w/chicken, galanga, lime juice & mushroom

    $3.50

  • Spicy Hot & sour Shrimp Soup

    spicy lemon grass soup w/shrimp, tomato and straw mushroom

    $3.50

  • Spicy Seafood Soup

    spicy lemon grass soup with ginger, shrimp, scallop , mussel, squid, tomato & mushroom

    $5.25

  • Tofu & Vegetable Soup

    mixed vegetables and tofu cooked in clear broth

    $3.25

• Salad

  • Squid Salad

    poached tender squid w/onion, lime juice, ground chili, served on romaine lettuce

    $8.25

  • Thai Salad

    fresh made salad w/romaine lettuce, tomato, cucumber thai peanut dressing on the side

    $5.95

  • Larb Beef Or Chicken

    minced sirloin beef or chicken w/spice powder, onion, lime juice & ground chili

    $7.50

  • Nam Sod

    traditional thai style of blending minced pork, ginger, onion & peanut, touch of lime juice

    $7.50

  • Nurr Nam Tok

    char-broiled ribeye steak w/spice powder, mint leaves, onion, lime juice & ground chili

    $8.25

• Entree

  choice of chicken, beef, pork $10.50 or shrimp $12.50

  • Spicy Veggie

    sauteed broccoli, mushroom, napa, carrot, celery, zucchini, bell pepper, baby corn, snow pea, onion and basil leave with home made chili sauce

  • Fresh Ginger Special

    sauteed fresh ginger onion carrot and mushroom in a light ginger sauce

  • Spicy Basil Leaves

    sauteed bell pepper, onion and basil leaves with spicy thai sauce

  • Cashew Nuts

    sauteed onion, bell pepper , carrot and cashew nuts

  • Broccoli And Mushroom

    sauteed broccoli and black mushroom in a light soy sauce

• Noodle

  • Pad Thai (a Classic Thai Noodle)

    traditional thai rice noodle w/shrimp, egg, ground peanuts, scallions, tofu & bean sprout

    $11.25

  • Pad See U

    wok-fried flat rice noodle topped with broccoli and egg in a sweet soy sauce

    Pork, Beef, Chicken	$10.25
    Shrimp	$12.25

  • Lad-na Noodle

    wok-fried flat noodle topped w/broccoli in a light brown gravy

    Pork, Beef, Chicken	$10.25
    Shrimp	$12.25

  • Spicy Seafood Noodle

    a combination of seafood that is wok-fried in spicy basil sauce w/flat noodle, tomato, onion and green bean

    $12.25

  • Thai Spaghetti

    spaghetti noodle cooked w/shrimp, chicken,onion, green bean, tomato & basil leaves in tomato sauce

    $10.95

• Desserts

  • Ice Cream

    choice of coconut, green tea, mango & vanilla

  • Ice Cream Tempura

    deep fried vanilla ice cream wrapped with pound cake

  • Sticky Rice Mango

    steamed sticky rice flavored with coconut syrup. served with fresh mango

  • Kaya Pancake

    malaysian style pancake served with vanilla ice cream

  • Kacang Crepe

    crepe with peanut filling topped with coconut ice cream and coconut sauce